Buttermilk Coffee Cake
Of all the things I make for breakfast, this gets eaten the fastest. That's all right with me because it's also the easiest to prepare! Serve this tasty treat with fresh fruit, juice and coffee for a complete meal.
Ingredients
- 2-1/2 cups all-purpose flour
- 1 cup packed brown sugar
- 3/4 cup sugar
- 3/4 cup vegetable oil
- 1 teaspoon salt
- 1 large egg, lightly beaten
- 1 cup buttermilk
- 1 teaspoon baking soda
- TOPPING:
- 1 cup chopped pecans
- 1/4 cup packed brown sugar
- 1/4 cup sugar
- 1 tablespoon all-purpose flour
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
