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Caesar Chicken Burgers

Total Time

Prep/Total Time: 20 min.

Makes

4 servings

“My family loves this casual mainstay recipe and, since it’s so easy to make, we enjoy it often. It’s great on the barbecue in summer. During winter months, I use the oven or indoor grill to fix it.” Andrea VanDinter - Prince George, British Columbia
Caesar Chicken Burgers Recipe photo by Taste of Home
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Ingredients

  • 4 boneless skinless chicken breast halves (4 ounces each)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 slices red onion
  • 2 tablespoons butter, softened
  • 4 hamburger buns, split
  • 2 cups torn romaine
  • 1 tablespoon grated Parmesan cheese
  • 1/2 cup creamy Caesar salad dressing, divided

Directions

  1. Sprinkle chicken with salt and pepper. Grill on an indoor grill coated with cooking spray until juices run clear, 4-5 minutes. Grill onion slices until tender, 4-5 minutes.
  2. Meanwhile, spread butter over cut sides of buns. Place buttered side up on an ungreased baking sheet. Broil 3-4 in. from the heat until golden brown, about 1 minute.
  3. Toss romaine with cheese and 1/4 cup dressing; spoon onto bun bottoms. Top with onions, chicken and remaining dressing. Replace bun tops.

Nutrition Facts

1 each: 416 calories, 22g fat (7g saturated fat), 89mg cholesterol, 760mg sodium, 24g carbohydrate (3g sugars, 2g fiber), 29g protein.

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