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Candy Bar Apple Salad

This creamy, sweet snickers salad with crisp apple crunch is a real people-pleaser. It makes a lot, which is good, because it will go fast! —Cyndi Fynaardt, Oskaloosa, Iowa
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    12 servings

Ingredients

  • 1-1/2 cups cold 2% milk
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 4 large apples, chopped (about 6 cups)
  • 4 Snickers candy bars (1.86 ounces each), cut into 1/2-inch pieces

Directions

  • In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, about 2 minutes. Fold in whipped topping. Fold in apples and candy bars. Refrigerate until serving.

Test Kitchen Tips
  • Using crisp, tart apples like Granny Smiths helps to balance the sweetness.
  • For a pretty presentation and a bit of extra crunch, sprinkle chopped peanuts over the top.
  • Nutrition Facts
    3/4 cup: 218 calories, 9g fat (6g saturated fat), 6mg cholesterol, 174mg sodium, 31g carbohydrate (24g sugars, 2g fiber), 3g protein.

    Reviews

    Click stars to rate
    Average Rating:
    • ahmom
      Feb 21, 2021

      Awesome!

    • Caitlin
      Feb 18, 2021

      No comment left

    • SierraL
      Sep 3, 2020

      No comment left

    • asnunez
      Sep 1, 2019

      No comment left

    • 2124arizona
      Aug 10, 2019

      A wonderful sweet salad that's special enough for Sunday dinner! Yum!

    • Nicole
      Jun 28, 2019

      I enjoyed this salad, needs to be eaten within a couple of days. Sadly, my family did not like. The recipe is solid, you don't even need the candy bar, it is sweet, creamy and crisp!

    • Jan
      Jun 11, 2019

      No comment left

    • Gary
      Nov 23, 2018

      OMG! What a big hit at our Thanksgiving dinner. Didn’t use the milk like others suggested, used butterscotch pudding mix, and Granny Smith apples. Just sprinkled the pudding mix on the apples, it worked great. Yum!

    • JGa2595176
      Dec 30, 2017

      Yum! Made with my youth cooking class and we all enjoyed. Other moms mentioned they have used different pudding flavors (caramel, butterscotch, chocolate) or added some TBSPs of creamy peanut butter to the vanilla pudding. But anyway you make, easy and delicious. Next time I would add some chopped nuts for crunch, but tasty as is.

    • daniela
      Oct 3, 2017

      My daughter-in-laws nieces friend really loved this recipe, some even fell on the floor and the dog loved it too! I recommend adding 3 tbsp of sour cream to balance the sweetness and to thicken up the recipe. I also love my personal spin on the recipe by substituting the snickers with diced red hot candys.