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Caramel Brownie Pizza

Total Time

Prep: 20 min. Bake: 25 min. + cooling


12 servings

Updated: Oct. 24, 2022
This moist fudgy pizza topped with caramel, chips and nuts is sure to satisfy your family's sweet tooth. To prevent the tips of wedges from breaking when serving, I keep the topping thinner in the center. —Amy Branson, Bristol, Nevada


  • 1 package reduced-fat brownie mix (13-inch x 9-inch size)
  • 1/2 cup fat-free caramel apple dip
  • 1/2 cup miniature semisweet chocolate chips
  • 1/4 cup chopped pecans


  1. Prepare brownie mix according to package directions. Coat a 12-in. pizza pan with cooking spray. Spread batter over pan to within 1 in. of the edge.
  2. Bake at 350° for 25-30 minutes or until a toothpick inserted 2 in. from edge comes out clean. Cool completely on a wire rack. Spread caramel apple dip over the top; sprinkle with chocolate chips and pecans.

Nutrition Facts

1 slice: 330 calories, 8g fat (3g saturated fat), 2mg cholesterol, 260mg sodium, 63g carbohydrate (0 sugars, 2g fiber), 4g protein.

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