Caramel Mixed Fruit Salad

Name: Caramel Mixed Fruit Salad
Prep time: 20 min
Total time: 20 min
Yield: 9 servings.
Ingredients: 3 cups chopped apples; 1 cup dried cherries; 1 can (11 ounces) mandarin oranges, drained; 1 medium pear, chopped; 1/2 cup chopped walnuts; 1 carton (8 ounces) frozen whipped topping, thawed; 2 tablespoons caramel ice cream topping

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Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

9 servings

This recipe is a variation on a dish I tried at a work potluck. I added caramel topping to jazz up the whipped topping, and because it tastes so good with apples. —JayCee Synowiecki, Omaha, Nebraska

Caramel Mixed Fruit Salad Recipe photo by Taste of Home

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Ingredients

3 cups chopped apples
1 cup dried cherries
1 can (11 ounces) mandarin oranges, drained
1 medium pear, chopped
1/2 cup chopped walnuts
1 carton (8 ounces) frozen whipped topping, thawed
2 tablespoons caramel ice cream topping

Directions

Place fruits and walnuts in a large bowl; fold in whipped topping. Drizzle with caramel topping just before serving. Refrigerate leftovers.

Nutrition Facts

3/4 cup: 222 calories, 8g fat (4g saturated fat), 0 cholesterol, 19mg sodium, 35g carbohydrate (23g sugars, 3g fiber), 3g protein. Diabetic Exchanges: 2 fat, 1 starch, 1 fruit.

Caramel Mixed Fruit Salad

Ingredients

Directions

Nutrition Facts

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