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Caramel Pumpkin Tiramisu
Prep: 35 min. + chilling
9 servings
Updated: Nov. 07, 2022
I'm not fond of traditional tiramisu, so I used pumpkin and in place of coffee, bourbon, and it's absolutely fabulous. I always make extra sauce and eat it over vanilla ice cream. It's so good, I don't want to leave it alone!
– Mary Filipiak, Fort Wayne, Indiana
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