Caramel-Toffee Apple Dip

Name: Caramel-Toffee Apple Dip
Prep time: 15 min
Total time: 15 min
Yield: 4-1/4 cups.
Ingredients: 1 carton (12 ounces) whipped cream cheese; 1-1/4 cups caramel apple dip; 1 package (8 ounces) milk chocolate English toffee bits; Apple wedges

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Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

4-1/4 cups

One of my dear friend's husband's who died of cancer loved this recipe. The outer circle of apples makes for a very festive, eye catching piece. I have never had anyone try this that doesn't absolutely love it and ask me every year to bring it to all fall social events. —Angie Hillman, Cottonwood, Arizona

Caramel-Toffee Apple Dip Recipe photo by Taste of Home

Ingredients

1 carton (12 ounces) whipped cream cheese
1-1/4 cups caramel apple dip
1 package (8 ounces) milk chocolate English toffee bits
Apple wedges

Directions

Spread cream cheese into a serving dish. Layer with apple dip and sprinkle with toffee bits. Serve with apple wedges.

Nutrition Facts

1/4 cup (calculated without apples): 233 calories, 15g fat (8g saturated fat), 37mg cholesterol, 198mg sodium, 22g carbohydrate (14g sugars, 0 fiber), 2g protein.

Caramel-Toffee Apple Dip

Ingredients

Directions

Nutrition Facts

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