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Carrots with Raisins

You can fix this simple side dish in minutes. Just combine the ingredients, then cook in the microwave.—Claudine Moffatt, Manchester, Missouri
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    4 servings

Ingredients

  • 4 medium carrots, julienned
  • 1/4 cup water
  • 1/4 cup raisins
  • 2 tablespoons brown sugar
  • 1/2 to 1 teaspoon salt
  • 1/8 to 1/4 teaspoon pepper

Directions

  • In a microwave-safe bowl, combine all ingredients. Cover and microwave on high for 1-1/2 minutes. Stir; cook 1-2 minutes longer or until carrots are tender.
Nutrition Facts
3/4 cup: 79 calories, 0 fat (0 saturated fat), 0 cholesterol, 320mg sodium, 20g carbohydrate (17g sugars, 2g fiber), 1g protein.

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