Cashew Tossed Salad
A flavorful onion dressing tastefully tops off a tossed salad featuring cashews and dried cranberries. I'm often asked to make this for meetings at church.
Ingredients
- 8 cups torn mixed salad greens
- 1 cup salted cashews
- 3/4 cup dried cranberries
- 1/2 cup thinly sliced red onion
- DRESSING:
- 1/4 cup sugar
- 1/4 cup chopped red onion
- 3 tablespoons olive oil
- 2 tablespoons canola oil
- 2 tablespoons white vinegar
- 1 teaspoon prepared mustard
- Dash pepper
- 1/4 teaspoon poppy seeds
Reviews
Simple and tasty. The dressing was great on a sandwich, too.