Save on Pinterest

Catch Some Z’s

Total Time

Prep/Total Time: 15 min.


2 dozen

Moms won't lose sleep preparing this savory finger food for a get-together. That's because the CT kitchen staff kept the goodies simple—by cutting "Z" shapes from refrigerated crescent rolls and seasoning them before baking. If you like, provide a bowl of warmed pizza sauce on the side...then watch kids start dipping!
Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.


  • 1 tube (8 ounces) refrigerated crescent rolls
  • 1 tablespoon butter, melted
  • 2 tablespoons grated Parmesan cheese
  • 1/4 teaspoon garlic salt
  • Pizza sauce, warmed, optional


  1. Unroll crescent roll dough; press seams and perforations to seal. Cut dough with a 2-in. "Z" cookie cutter; place on ungreased baking sheets. Brush with butter. Combine Parmesan cheese and garlic salt; sprinkle over dough. Bake at 375° for 5-6 minutes or until golden brown. Serve warm with pizza sauce if desired.

Nutrition Facts

2 each: 86 calories, 5g fat (2g saturated fat), 3mg cholesterol, 211mg sodium, 7g carbohydrate (1g sugars, 0 fiber), 2g protein.

Recommended Video