HomeBreads, Rolls & PastriesBread RecipesBiscuits
Cheddar Buttermilk Biscuits
Every bite of these flaky biscuits get a little kick from cayenne pepper and sharp cheddar cheese. They're a nice accompaniment to soup and stew.
—Kimberley Nuttall, San Marco, California
Reviews
No comment left
These were very easy. I didn't have any cayenne pepper, but they were delicious without it. A big hit in our house.
These are excellent and always a hit whenever I serve them. They are great with stew or served with butter and jam. The cayenne pepper is a great addition. Easy and quick to make, these are my go to biscuits.
No comment left
Very easy and delicious! Of course this is from a brickbat maker.
These biscuits are flavorful and surprisingly light. I served them with garlic butter, and that was the final touch - oh, so good!!Tamara Chronister, Montrose, CO.