Cheesy Broccoli Bake
Our children refused to eat broccoli, then I discovered this simple recipe. It has tender rice in a cheese sauce. The kids hardly notice the broccoli.—Dawn Trapp, West Fargo, North Dakota
Ingredients
- 3 cups frozen chopped broccoli
- 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
- 1 jar (8 ounces) process cheese spread
- 3/4 cup uncooked instant rice
- 3 tablespoons seasoned bread crumbs
- 1 tablespoon butter, melted
Reviews
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Um-num-num my family gobbled it down,and my son hates broccoli! He loved!!! ;-)
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