Cheesy Broccoli-Rice Bake

Ingredients

• 1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted
• 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
• 2 cups fat-free milk
• 1/2 cup reduced-fat sour cream
• 2 cups shredded part-skim mozzarella cheese
• 1 cup shredded reduced-fat cheddar cheese
• 2 cups uncooked instant rice
• 2 cups chopped fresh broccoli
• 1 small onion, chopped
• 1 teaspoon paprika, divided
• 1/2 teaspoon pepper