Cheesy Cauliflower Breadsticks
Total TimePrep: 20 min. Bake: 30 min.
First time I made it didn't stay together. You have to make sure you really squeeze out as much water out of the cauliflower as possible. I also added 3 to 4 TB of almond flour to absorb more moisture and the crust turned out perfectly.
Highly recommend if you are on a low carb diet. We are not and my husband didn't really care for them (doesn't taste exactly like bread!), so not worth the work for my family but still a great recipe for the right crowd.