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Cheesy Crab Burritos

Total Time

Prep/Total Time: 30 min.

Makes

4 servings

"Everyone who tries this elegant variation on the standard burrito loves it," relates Karen Dye of Tempe, Arizona. "Serve with a green salad for a lighter lunch or with traditional rice and beans for supper," she suggests.
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Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 2 cups shredded cheddar cheese
  • 1 package (8 ounces) imitation crabmeat, flaked
  • 8 flour tortillas (10 inches)
  • Salsa

Directions

  1. In a bowl, combine the cream cheese and cheddar cheese. Stir in the crab. Spoon down the center of each tortilla; roll up tightly and place on an ungreased baking sheet. Bake at 350° for 20 minutes or until heated through. Serve with salsa.

Nutrition Facts

1 each: 877 calories, 44g fat (26g saturated fat), 129mg cholesterol, 1607mg sodium, 73g carbohydrate (1g sugars, 12g fiber), 34g protein.

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