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Cherry Chocolate Nut Cookies

Name: Cherry Chocolate Nut Cookies
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 5 dozen.
Ingredients: 1/2 cup butter, softened; 1/2 cup sugar; 1/2 cup packed brown sugar; 1 large egg; 1/4 cup 2% milk; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1 cup semisweet chocolate chips; 3/4 cup chopped maraschino cherries; 3/4 cup chopped pecans

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Test Kitchen Approved

Total Time

Prep: 30 min. Bake: 10 min./batch

Makes

5 dozen

Each Christmas, I make about 600 cookies to share with family and friends. The holidays wouldn't be the same without several batches of these colorful goodies. —Sybil Brown, Highland, California

Cherry Chocolate Nut Cookies Recipe photo by Taste of Home

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Ingredients

1/2 cup butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
1 large egg
1/4 cup 2% milk
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1 cup semisweet chocolate chips
3/4 cup chopped maraschino cherries
3/4 cup chopped pecans

Directions

In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg, milk and vanilla. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture and mix well. Stir in the remaining ingredients.
Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Remove to wire racks to cool.

Nutrition Facts

1 each: 144 calories, 7g fat (3g saturated fat), 16mg cholesterol, 102mg sodium, 19g carbohydrate (12g sugars, 1g fiber), 2g protein.

Cherry Chocolate Nut Cookies

Ingredients

Directions

Nutrition Facts

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