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Cherry Cream Cheese Tarts

Total Time

Prep/Total Time: 10 min.

Makes

2 tarts

It's hard to believe that just five ingredients and a few minutes of preparation can result in these delicate and scrumptious tarts! —Cindi Mitchell, Waring, Texas
Cherry Cream Cheese Tarts Recipe photo by Taste of Home

Ingredients

  • 3 ounces cream cheese, softened
  • 1/4 cup confectioners' sugar
  • 1/8 to 1/4 teaspoon almond or vanilla extract
  • 2 individual graham cracker shells
  • 1/4 cup cherry pie filling

Directions

  1. In a small bowl, beat the cream cheese, sugar and extract until smooth. Spoon into shells. Top with pie filling. Refrigerate until serving.

Nutrition Facts

1 tart: 362 calories, 20g fat (10g saturated fat), 43mg cholesterol, 265mg sodium, 42g carbohydrate (29g sugars, 1g fiber), 4g protein.

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