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Cherry Limeade Sweet Tea

Sweet tea and cherry limeade are two of my favorite summer libations, so I decided to combine them—the results are wonderful. —Renee Page, Rochelle, Illinois
  • Total Time
    Prep: 10 min. Cook: 10 min. + cooling
  • Makes
    14 servings (about 2-1/2 quarts)


  • 8 cups water
  • 6 tea bags
  • 1/4 cup sugar
  • 1 can (12 ounces) frozen limeade concentrate, thawed
  • 1 cup chilled cherry juice blend
  • Ice cubes
  • Lime wedges and pitted dark sweet cherries


  • In a Dutch oven, bring water to a boil; remove from heat. Add tea bags; steep, covered, 10 minutes. Discard tea bags. Stir in sugar until dissolved; cool slightly. Transfer to a pitcher; cool completely.
  • Add limeade concentrate and cherry juice to tea. Serve over ice with lime wedges and cherries.
Nutrition Facts
3/4 cup: 71 calories, 0 fat (0 saturated fat), 0 cholesterol, 6mg sodium, 18g carbohydrate (16g sugars, 0 fiber), 0 protein.

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