Cherry Wild Rice Salad
While touring Door County, I sampled this salad. As soon as I got home, I wrote the lady who'd made it requesting the recipe. The mix of rice, vegetables and orchard-fresh fruit is a tasty way to remember Wisconsin's premier cherry-growing area. —Yvonne Gorges, New London, Wisconsin
Reviews
I prepared this salad today and give it an automatic five stars. This salad rocks. I did omit the snow peas and I used Uncle Ben’s Wild and Long Grain Rice mix for the rice. I also used sliced fresh cherries. And I toasted almonds instead of cashews. OMGosh was this delicious. Hubby cleaned his plate and I did, too. I highly recommend this delicious salad.Volunteer Field Editor
Fabulous, easy & healthy!!!!
I made this salad for a funeral dinner and received many requests for the recipe. The only thing I changed was that I doubled the dressing. It was delicious and a nice change from the usual pasta or jello salads. It definately is a "keeper".
Because I live in wild rice country we have eaten so many wild rice recipes, but this is the best salad we've ever had, so flavorfull !!!!
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