Chewy Caramel Bars

Name: Chewy Caramel Bars
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 2 dozen.
Ingredients: 1 package yellow cake mix (regular size); 1 can (5 ounces) evaporated milk; 1/4 cup butter, melted; 1/2 cup chopped nuts; 36 Rolo candies, halved

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Test Kitchen Approved

Total Time

Prep: 10 min. Bake: 35 min. + cooling

Makes

2 dozen

From Harbor Beach, Michigan, Debra Davidson-Cregeur shares one of her favorite recipes. She writes, “There are always requests for this recipe wherever it goes!”

Chewy Caramel Bars Recipe photo by Taste of Home

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Ingredients

1 package yellow cake mix (regular size)
1 can (5 ounces) evaporated milk
1/4 cup butter, melted
1/2 cup chopped nuts
36 Rolo candies, halved

Directions

Preheat oven to 350°. In a large bowl, beat the cake mix, milk and butter until blended (batter will be thick). Stir in nuts. Press half of mixture into a 13x9-in. baking pan coated with cooking spray. Bake 10-12 minutes or until set.
Place candies, cut side down, over crust. Drop remaining batter by tablespoonfuls over the top. Bake 25-30 minutes longer or until golden brown. Cool on a wire rack. Cut into bars.

Nutrition Facts

1 each: 173 calories, 8g fat (4g saturated fat), 8mg cholesterol, 177mg sodium, 24g carbohydrate (16g sugars, 1g fiber), 2g protein.

Chewy Caramel Bars

Ingredients

Directions

Nutrition Facts

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