Chicken Butternut Chili
Total TimePrep: 20 min. Cook: 35 min.
Made it with lemon grass and ginger instead of chili. Gave it a nice touch. Will make it again.
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This was a quick and easy dinner after a busy day. I used my own chili spice blend, but otherwise I followed the recipe. Bright tomato flavor that went well with the squash and leftover smoked chicken.