Chicken Crescent Wreath
Total TimePrep: 15 min. Bake: 20 min.
This was really good! 25 minutes was the perfect cook time. I added about 2 tablespoons mayo. I used the whole can of cream of chicken soup.
This recipe was exactly what I needed for an upcoming even. It turned out just lovely! Very tasty!
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I rated this by mistake. I have not made it yet.
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A very pretty and tasty appetizer. Guests really enjoyed it. Will put it in my appetizer recipe stash!
I made this for a Christmas party last weekend and it turned out PERFECT! I doubled the recipe and made 2, so the teenagers at home could have some. My son's friend even commented that it looked just like the picture. As I carried it into the party, it got immediate attention with comments on how attractive it was. I made minor changes according to what I had on hand. I used 1 cup shredded pepper jack cheese, 1/2 cup shredded cheddar and 1/2 cup shredded mozzarella (remember, I doubled the recipe). I used a whole can of chicken (13 ounces?). I did not have water chestnuts. It was very flavorful, but I think the pepper jack cheese really helped to spice it up. It was easy to make and not too time consuming. Hardest part was getting the crescent rolls placed just right so they would all fit on the pan.
Reading the reviews for this I had high hopes. I made it for a church function and was very disappointed. The filling is quite bland. Perhaps some garlic powder or something would help. I probably won't be making this again
Easy and Delicious.
Excellent, & not difficult at all. Took to dinner this week - was mostly the main dish - everyone loved it!