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Chicken Provolone
Chicken Provolone, though one of my simplest dishes, is one of my husband’s favorites. It is easy to prepare and looks fancy served on a dark plate with a garnish of fresh parsley or basil. Add some buttered noodles for an easy side dish. —Dawn Bryant, Thedford, Nebraska
Chicken Provolone Recipe photo by Taste of Home
Reviews
Used fresh basil and thyme with sharp/aged provolone for more taste. Good!
Missing bread crumbs, some more bite to it. Very plain average recipe.
Where do you find a 4 ounce chicken breast?
This recipe has become our favorite go-to, when we want something quick and DELICIOUS, and best of all, it's low carb!!
SO EASY QUICKLY BECAME ONE OF MY FAMILY GO TO WHAT SHOULD I COOK TONIGHT MEALS!!!!
This is a very solid and tasty recipe exactly as written. I have used melted garlic butter in place of the butter flavored spray with equally delicious results. A keeper either way!
Really good. Quick and easy, too, love that. I added more seasoning and had hubby grill it.
Awesome I love it ... Also I'm from Mullen
Looks Delicious...
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