Chinese New Year Skillet
Chinese New Year Skillet was inspired by a recipe on the back of a rice package in 1957, notes Sherilyn West of Lubbock, Texas. “If you like pork, I guarantee you’ll love this recipe.”
Chinese New Year Skillet Recipe photo by Taste of Home
Reviews
Average recipe but made for a quick weeknight meal. Hubby said should have used sweetened pineapple.
This was good served with the Egg Drop Soup from the same issue and egg rolls.
Tasty and different! Can use cubed up pork chops too!
We made a bunch of oriental recipes at one time and this was the best!