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Chipotle Lime Avocado Salad

I use my music to promote a healthy lifestyle, like eating your veggies. This bright salad is loaded with avocado, cucumbers, tomatoes and a little heat factor. —DJ Cavem, Denver, Colorado
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    4 servings


  • 1/4 cup lime juice
  • 1/4 cup maple syrup
  • 1/2 teaspoon ground chipotle pepper
  • 1/4 teaspoon cayenne pepper, optional
  • 2 medium ripe avocados, peeled and sliced
  • 1/2 medium cucumber, peeled and chopped
  • 1 tablespoon minced fresh chives
  • 2 large tomatoes, cut into 1/2-inch slices


  • In a small bowl, whisk lime juice, maple syrup, chipotle pepper and, if desired, cayenne until blended. In another bowl, combine avocados, cucumber and chives. Drizzle with dressing; toss gently to coat. Serve over tomatoes.
Nutrition Facts
1 serving: 191 calories, 11g fat (1g saturated fat), 0 cholesterol, 26mg sodium, 25g carbohydrate (17g sugars, 6g fiber), 3g protein.

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Average Rating:
  • dan2527
    Jul 14, 2015

    Very good just as written.