Chocolate Bread Pudding
This is a fun recipe because the chocolate makes it different from traditional bread pudding. It's a rich, comforting dessert. —Mildred Sherrer, Fort Worth, Texas
Ingredients
- 2 ounces semisweet chocolate
- 1/2 cup half-and-half cream
- 2/3 cup sugar
- 1/2 cup 2% milk
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 4 slices day-old bread, crusts removed and cut into cubes (about 3 cups)
- Optional toppings: Confectioners' sugar and whipped cream
Reviews
I absolutely love this recipe, super simple and super yum!
This is so good and easy to prepare. Great with a scoop of vanilla ice cream.
Absolutely delicious. Especially good when served with melted semisweet chocolate or hot fudge sauce. I shared the recipe with my sister who used banana bread and said it was a hit with her friends.