Chocolate Fudge Peanut Butter Cookies

Directions

1. Preheat oven to 375°. Reserve 1 can plus 1/3 cup frosting for topping cookies. In a large bowl, mix egg, peanut butter and remaining frosting until blended. Stir in flour just until moistened.
2. Drop dough by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Flatten with a fork dipped in sugar.
3. Bake until set, 7-9 minutes. Remove from pans to wire racks to cool completely. Spread with reserved frosting.