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Chocolate Malt Pudding Cake

Name: Chocolate Malt Pudding Cake
Prep time: 25 min
Cook time: 2 h
Total time: 2 h 25 min
Yield: 8 servings.
Ingredients: 1/2 cup 2% milk; 2 tablespoons canola oil; 1/2 teaspoon almond extract; 1 cup all-purpose flour; 1/2 cup packed brown sugar; 2 tablespoons baking cocoa; 1-1/2 teaspoons baking powder; 1/2 cup coarsely chopped malted milk balls; 1/2 cup semisweet chocolate chips; 3/4 cup sugar; 1/4 cup malted milk powder; 1-1/4 cups boiling water; 4 ounces cream cheese, softened and cubed; Optional: Vanilla ice cream and sliced almonds

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Test Kitchen Approved

Total Time

Prep: 25 min. Cook: 2 hours + standing

Makes

8 servings

When I make this warm, comforting cake, I chop the malted milk balls by putting them in a bag and pounding them with a rubber mallet. Doing this completely eliminates the mess. —Sarah Skubinna, Cascade, Montana

Chocolate Malt Pudding Cake Recipe photo by Taste of Home

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Ingredients

1/2 cup 2% milk
2 tablespoons canola oil
1/2 teaspoon almond extract
1 cup all-purpose flour
1/2 cup packed brown sugar
2 tablespoons baking cocoa
1-1/2 teaspoons baking powder
1/2 cup coarsely chopped malted milk balls
1/2 cup semisweet chocolate chips
3/4 cup sugar
1/4 cup malted milk powder
1-1/4 cups boiling water
4 ounces cream cheese, softened and cubed
Optional: Vanilla ice cream and sliced almonds

Directions

In a large bowl, combine milk, oil and extract. Combine flour, brown sugar, cocoa and baking powder; gradually beat into milk mixture until blended. Stir in milk balls and chocolate chips.
Spoon into a greased 3-qt. slow cooker. In a small bowl, combine sugar and milk powder; stir in water and cream cheese. Pour over batter (do not stir).
Cover and cook on high for 2-3 hours or until a toothpick inserted in center of cake comes out clean. Turn off heat. Let stand 15 minutes. Serve warm. If desired, serve with ice cream and sprinkle with almonds.

Nutrition Facts

1 serving (calculated without ice cream): 430 calories, 17g fat (8g saturated fat), 19mg cholesterol, 167mg sodium, 67g carbohydrate (50g sugars, 2g fiber), 6g protein.

Chocolate Malt Pudding Cake

Ingredients

Directions

Nutrition Facts

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