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Chocolate-Orange Scones

Name: Chocolate-Orange Scones
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8 scones.
Cuisine: Europe, British
Ingredients: 1-1/2 cups complete buttermilk pancake mix; 3/4 cup heavy whipping cream; 2 to 3 teaspoons grated orange zest; 2 milk chocolate candy bars (1.55 ounces each), chopped

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Test Kitchen Approved

Total Time

Prep/Total Time: 25 min.

Makes

8 scones

Yes, you can make scones! Pancake mix is the key to this light and fluffy quick bread that kids will love! “These are great with a cup of coffee, milk or herbal tea.” Margaret Wilson — Sun City, California

Chocolate-Orange Scones Recipe photo by Taste of Home

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Ingredients

1-1/2 cups complete buttermilk pancake mix
3/4 cup heavy whipping cream
2 to 3 teaspoons grated orange zest
2 milk chocolate candy bars (1.55 ounces each), chopped

Directions

Preheat oven to 400°. In a small bowl, combine pancake mix, cream and orange zest. Turn onto a lightly floured surface; knead 6 times. Knead in chocolate.
Pat into a 9-in. circle. Cut into eight wedges. Separate wedges and place on a greased baking sheet. Bake 9-11 minutes or until lightly browned. Serve warm.

Chocolate-Orange Scones

Total Time

Makes

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