Chocolate Peppermint Bark

Name: Chocolate Peppermint Bark
Prep time: 15 min
Total time: 15 min
Yield: about 1 pound.
Ingredients: 6 ounces white baking chocolate, chopped; 1 cup crushed peppermint or spearmint candies, divided; 1 cup semisweet chocolate chips

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Test Kitchen Approved

Total Time

Prep: 15 min. + chilling

Makes

about 1 pound

These treats are such a snap to make, I almost feel guilty serving them. But nobody seems to mind I didn't put in much effort—they just keep coming back for more. —Keslie Houser, Pasco, Washington

Chocolate Peppermint Bark Recipe photo by Taste of Home

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Ingredients

6 ounces white baking chocolate, chopped
1 cup crushed peppermint or spearmint candies, divided
1 cup semisweet chocolate chips

Directions

In a microwave, melt white chocolate at 70% power; stir until smooth. Stir in 1/3 cup crushed candies. Repeat with chocolate chips and an additional 1/3 cup candies. Alternately drop spoonfuls of chocolate and white chocolate mixtures onto a waxed paper-lined baking sheet.
Using a metal spatula, cut through candy to swirl and spread to 1/4-in. thickness. Sprinkle with remaining crushed candies.
Refrigerate until firm. Break into pieces. Store between layers of waxed paper in an airtight container.

Editor's Note

This recipe was tested in a 1,100-watt microwave.

Chocolate Peppermint Bark

Total Time

Makes

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