Chocolate Pound Cake
Total TimePrep: 20 min. Bake: 1-1/2 hours + cooling
This was a very tasty cake! I love chocolate pound cakes and this one did not disappoint. I made the recipe as indicated and included the nuts (since I'm a big fan of the added taste and texture of nuts). The end result was wonderful! Slicese of this cake are great topped with wipped cream or vanilla ice cream (or both!).
I made this pound cake for work at one time and it has been requested for our Valentine's Day snacks this year, again. It is great as it is!
Everyone loved this cake (even all the kids I made it for)! Pair it with some vanilla ice cream, or whip cream. Delicious!!!
I make this pound cake all the time and simply love it:) It is my favorite pound cake recipe!
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