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Christmas Tree Dip

Total Time

Prep/Total Time: 25 min.

Makes

5-1/2 cups

You’ll love how easy it is to make this Christmas-themed dip. And your guests will enjoy undecorating it…bite by delicious bite. —Esther Olson, Portland, Connecticut

Ingredients

  • 1 package (16 ounces) frozen chopped broccoli, cooked and drained
  • 3/4 cup sour cream
  • 3/4 cup mayonnaise
  • 1 can (8 ounces) sliced water chestnuts, drained and chopped
  • 1 medium onion, chopped
  • 1 envelope (1.4 ounces) vegetable recipe mix (Knorr)
  • GARNISHES: Green and sweet yellow peppers, grape tomatoes, sliced pimiento-stuffed olives and a cracker
  • Assorted crackers

Directions

  1. In a large bowl, combine the first six ingredients. Shape into a triangle on a serving plate to resemble a tree. Decorate as desired with peppers, tomatoes and olives. Place a cracker at the bottom for tree trunk. Serve with assorted crackers.

Nutrition Facts

1/4 cup: 89 calories, 7g fat (2g saturated fat), 8mg cholesterol, 158mg sodium, 4g carbohydrate (2g sugars, 1g fiber), 1g protein.

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