Chunky Beef Vegetable Soup
Prep: 10 min. Cook: 25 min.
10 servings (about 2-1/2 quarts)
For a satisfying lunch or dinner, serve bowls of this thick soup with fresh-baked bread. Brimming with chunks of veggies, it's easy to stir together on a chilly day. —Lorraine Caland, Shuniah, Ontario