Chunky Potato Soup
To stretch our meat supply during the Depression, Mom made all kinds of soups and stews. I loved her recipe for potato soup, especially when the potatoes were new and the parsley was fresh from the garden. Mom served this soup often because is was meatless, but I never tired of it!
Total TimePrep: 10 min. Cook: 45 min.
Makes12 servings (3 quarts)