Cocoa Almond Bread
"With its subtle cocoa and almond flavor, this bread is heavenly," assures Wilma Maly, Fort Lauderdale, Florida.
Ingredients
- 1 cup warm milk (70° to 80°)
- 1/4 cup butter, softened
- 1 egg
- 1/2 teaspoon almond extract
- 1/2 cup sugar
- 1/4 cup baking cocoa
- 1/2 teaspoon salt
- 3 cups plus 2 tablespoons bread flour
- 2-1/2 teaspoons active dry yeast
