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Coconut Lover’s Frappe

Total Time

Prep/Total Time: 10 min.

Makes

3 servings

I love frozen beverages, so I wanted to create one similar to those in coffee shops but without coffee as an ingredient. When I drink this frosty treat it's as good as any specialty shop drink but without the hassle or the cost. —Emily Semmelrock, Jewett City, Connecticut
Coconut Lover's Frappe Recipe photo by Taste of Home

Ingredients

  • 1/2 cup white baking chips
  • 1/2 cup sweetened shredded coconut
  • 2 cups 2% milk
  • 2 snack-size cups (3-1/2 ounces each) vanilla pudding, frozen
  • 1/3 cup refrigerated Almond Joy nondairy creamer
  • 1/4 teaspoon vanilla extract
  • 10 ice cubes

Directions

  1. Place baking chips and coconut in a blender; cover and process until chopped. Add remaining ingredients; cover and process until blended. Serve immediately.

Nutrition Facts

1 cup: 468 calories, 23g fat (15g saturated fat), 19mg cholesterol, 242mg sodium, 57g carbohydrate (54g sugars, 1g fiber), 9g protein.

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