Colby Corn Chowder
"This comforting, cheesy soup is perfect for a cold winter's night-and it doesn't have to simmer for hours," jots Darlene Drane from Fayette, Missouri. "The creamed corn adds a nice touch of sweetness. My family enjoys it with dill pickle spears and crusty fresh-from-the-oven bread."
Total TimePrep: 10 min. Cook: 25 min.
Makes12-14 servings (about 3 quarts)