Colorful Corn Salad
Total TimePrep/Total Time: 15 min.
This salad looks beautiful. Would the seasoning hold if prepared in advance? How far in advance would be recommended?
really good & different.we go easy on cayenne pepper & hot sauce
I have made this salad half a dozen times. A couple of times were because some folks requested I bring it to a gathering, having tasted it previously. I don't make any changes to the ingredients and I think it's fine as is. I see some reviewers add jalapenos--I guess that's an appropriate item to add if extra heat is desired. You could also add a bit of cayenne pepper or Cajun seasoning as well. It makes a LOT as written which is great for large pot luck gatherings but I have also successfully halved the recipe for our immediate family .
Tasty salad! Next time I'll add a jalapeno and use cilantro, I just wanted to give it a try as is first and I wasn't disappointed. I'll definitely make this again, hopefully with fresh corn.
Not bad. I added some jalapeños as well. I think I would reduce the cumin next time. I don't see shredded Parmesan cheese in the picture. Could it be grated Parmesan instead?
Have made this dish countless times over the years. I added cilantro and a diced jalapeño. Always a hit!
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I have made this salad several times since seeing it in the magazine. It has always been a big hit as a salad or salsa with chips. I will make it again in a few weeks.
This is a favorite for our family. I serve it with BBQ or any smoked meats in the summer. I add jalapeno's to taste (3 or 4 for us, we like it spicy). I have used red onion instead of green and that works great too. Fresh grilled corn is delicious if you live in corn country. The secret is the dressing and it is fantastic!