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Colorful Pepper Salad

Total Time

Prep/Total Time: 20 min.


16 servings

Updated: Oct. 24, 2022
Honey adds a sweet touch to this combination of colorful peppers from Christa Boylston of Shelby, North Carolina. "I've made it a number of times for small dinner parties," Christa shares. "Everyone I've served this salad to comments on how pretty and flavorful it is."


  • 3 each large sweet green, red and yellow peppers, thinly sliced
  • 18 cherry tomatoes, halved
  • 1/4 cup finely chopped red onion
  • 3 tablespoons cider vinegar
  • 3 tablespoons olive oil
  • 3 tablespoons honey
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon celery seed
  • 1/4 teaspoon pepper
  • 1/8 teaspoon crushed red pepper flakes, optional


  1. In a large bowl, combine peppers and tomatoes. In a jar with tight-fitting lid, combine the dressing ingredients; shake well. Pour over vegetables and toss to coat.

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