Minestrone Soup Tips
What goes with minestrone soup?
Crisp salads, a warm loaf of bread or fresh, Italian-inspired sandwiches like this basil-tomato grilled cheese
are all tasty sides that go with minestrone soup. Also, be sure to check out these soup side recipes
. They will turn your minestrone soup into a full-blown meal.
What is the difference between vegetable soup and minestrone soup?
When comparing these two types of soup
, there are a few qualities to look out for. Minestrone soup is heartier than traditional vegetable soup
. While minestrone contains similar vegetables to vegetable soup, the addition of pasta and beans makes it more filling. That being said, both are considered healthy recipe options
, as they're under 200 calories per cup. Looking for a different spoonful? There are plenty more soup recipes
to check out.
Can I add other vegetables to minestrone soup?
Yes, you can add other vegetables to minestrone soup. As one of our favorite vegetarian recipes
, the more veggies the merrier. We recommend throwing in peas and zucchini for extra goodness.
How do you thicken minestrone soup?
You can thicken minestrone soup by adding 2-4 tablespoons of tomato paste. A larger amount of beans, cheese or other veggies can also help thicken the soup up.
How long does homemade minestrone soup last in the fridge?
You can keep minestrone soup in the fridge for up to a week. Freeze minestrone if you'd like to enjoy it longer.
Can I freeze minestrone?
Minestrone freezes terrifically! Let the soup cool completely and freeze it in a freezer-safe container (without the cheese!). Label and keep in the freezer for up to six months. To use, thaw overnight in the refrigerator, then slowly warm in a pan on the stove, stirring and adding more broth as necessary. Add cheese just before serving. Enjoy!
Why is it called minestrone?
A thick vegetable soup, "minestrone" comes from the Italian word "minestra", which means "soup".
1 cup: 180 calories, 4g fat (1g saturated fat), 4mg cholesterol, 443mg sodium, 29g carbohydrate (7g sugars, 7g fiber), 8g protein. Diabetic Exchanges: 2 starch, 1 lean meat.