Our Pros Found the Best Jarred Pasta Sauce to Stock Your Pantry
Our team of pro cooks and marinara experts sampled 11 options to find the best jarred pasta sauce. Find out which brands had our cooks saying mangia!
75 Classic Comfort Food Dinners
These family dinner staples are comfort food at its best. From homemade chicken potpie to mom’s meat loaf, make these...
The Ultimate Chicken Noodle Soup
My first Wisconsin winter was so cold, all I wanted to eat was homemade chicken noodle soup. Of all the...
Weeknight Penne Beef Bake
The hearty pasta bake is rich with tomatoes, beef and cheese, perfect for weekend entertaining but also easy enough for...
How Food Blogger Liz Harris Went from Floating Kitchen to Family Farm
Liz Harris' fourth-generation family farm in New England beckoned the food blogger home
to grow, cook and create with...
How to Frost a Bundt Cake
Don't settle for a plain ol' Bundt. Learn how to frost a Bundt cake with three techniques that add...
White Cheddar Shells
My kids and I love mac and cheese. We always get it in the bread bowls when we're at a...
How to Make Chantilly Cake
You've never tasted a cake like this (unless you're from New Orleans).
36 Tried-and-True 13×9 Recipes
These trustworthy 13x9 recipes will cook perfectly. From traditional classics to kid-friendly favorites, bank on these comforting casseroles to please...
Homemade Air-Fryer Churros
Serve these cinnamon-sugar air-fryer churros fresh and hot with a cup of coffee or hot chocolate. They're sure to become...
Air-Fryer Chicken Legs
For years, I tried to find the perfect bottled barbecue sauce for chicken legs. After a few years, I threw...
Air-Fryer Mocha Cupcakes
These luscious air-fryer cupcakes smell wonderful while they cook. If you have the drawer-type air fryer, you'll need to use...
Hippity Hop Bunny Cake
This cute, festive cake will have your guests 'hopping' with happiness! Make the cake ahead and add the decorations close...
How to Make Peanut Butter Patties (aka Tagalongs)
Calling all peanut butter and chocolate lovers! You can make a delicious copycat of your favorite Girl Scout Cookies.
How to Make Homemade Caramel DeLites (AKA Samoa Cookies)
Missed out on ordering Girl Scout Cookies? No worries. With this recipe for Samoa cookies, you can enjoy a bite...
We Made a Creamy Pineapple Squares Recipe from 1968—and It’s Ready for a Comeback
This recipe for Creamy Pineapple Squares might be retro, but tropical flavors never go out of style.
How to Make Homemade Thin Mint Cookies
Whether you love them straight out of the sleeve or stored in the freezer, Thin Mints are an all-time classic....
Taste of Home’s 25 Most-Saved Recipes
Browse this list of our most-saved recipes for the meals and treats that our readers have on repeat.
We Made This Sunday Pie Recipe from 1968 and It Took Us to Lemony Heaven
Your special Sunday dinner deserves a Sunday pie for dessert!
How to Make an Old-Fashioned Strawberry Cake from Scratch
Capture the flavor of juicy, fresh strawberries with this old-fashioned strawberry cake recipe. Here's how to make it.
How to Make Strawberry Dump Cake with Only 3 Ingredients
This is the ultimate no-fuss sweet treat. It comes together in less than an hour!
How to Make Strawberry Sheet Cake
This Texas-style sheet cake is made with a box of cake mix and strawberry gelatin. It's moist, tender and bursting...
35 Creative Cornflake Recipes
Take cereal to the next level with some fun cornflake recipes! These sweet and savory dishes prove the versatility of...
Lavender Poppy Seed Muffins
These muffins are so easy to put together. The lavender flavor really works well with lemon. If you've never baked...
Rhubarb Rosemary Flatbread
I love the simple ingredients of this recipe and the exceptional combination of flavors! The kitchen smells awesome whenever I...
Spiced Indian Rusks
Indian cake rusks, or delicious soft cakes, use traditional warm spices and can have add in's like fruit or nuts...
Mango Bread
I live in Maui and when it’s mango season everyone shares their crop, so you get to try different varieties....
Simits
This bread comes from my Turkish heritage and they are commonly eaten for breakfast. You'll find them sold from street...
