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Cranberry-Pistachio Thumbprint Cookies
For years, I made Swedish thumbprint cookies with raspberry jam and walnuts. Now at Christmas, I use pistachios and cranberries for holiday color. —Dion Frischer, Ann Arbor, Michigan
Reviews
easy to make, but just so so in taste. cranberry-pistachio combination is a little off. white chocolate does manage to bind the two flavors together.
Very good and very simple to make.