Home Dishes & Beverages Soups Cream Soups
Cream of Lentil Soup
Prep: 20 min. Cook: 35 min.
10 servings (2-1/2 quarts)
Lentil lovers will want a second bowl of this nourishing soup with a subtle touch of curry. It looks particularly appealing thanks to the color added by the fresh spinach. —Kim Russell, North Wales, Pennsylvania
Read Next