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Creamy Lemon Milk Shakes

Several different recipes inspired the combination of ingredients I use in these shakes, and I'm glad they did! They're so refreshing. —Carol Gillespie, Chambersburg, Pennsylvania
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    4 servings

Ingredients

  • 2 tablespoons crushed lemon drop candies
  • 1 teaspoon sugar
  • 1/2 small lemon, cut into six slices, divided
  • 1/2 cup 2% milk
  • 2 cups vanilla ice cream
  • 2 cups lemon sorbet
  • 3 ounces cream cheese, softened
  • 2 teaspoons grated lemon zest
  • 1/2 teaspoon vanilla extract

Directions

  • In a shallow dish, mix crushed lemon drops and sugar. Using 1 or 2 lemon slices, moisten the rims of four glasses; dip rims into candy mixture.
  • Place remaining ingredients (minus lemon slices) in a blender; cover and process until smooth. Pour into prepared glasses; serve immediately with remaining lemon slices.

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