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Creamy Mushrooms

So simply prepared yet so satisfyingly good, these thinly sliced mushrooms are creamy, mild and comforting.
  • Total Time
    Prep/Total Time: 25 min.
  • Makes
    8 servings


  • 3 pounds sliced fresh mushrooms
  • 1/2 cup butter, cubed
  • 1/2 cup all-purpose flour
  • 2-1/2 cups whole milk
  • 1 cup evaporated milk
  • 2 teaspoons salt


  • Place mushrooms in a large stockpot; cover with water. Bring to a boil; stir. Reduce heat; cover and simmer for 3 minutes or until tender. Drain well.
  • In a Dutch oven, melt butter. Stir in flour until smooth; gradually add milk and evaporated milk. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in salt and mushrooms. Cook and stir over medium heat until heated through, 3-4 minutes.
Nutrition Facts
3/4 cup: 257 calories, 16g fat (10g saturated fat), 48mg cholesterol, 738mg sodium, 19g carbohydrate (9g sugars, 2g fiber), 10g protein.

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Average Rating:
  • randcbruns
    Jan 2, 2017

    If you like cream of mushroom soup, you'll enjoy this recipe. It was a nit bland for my family's liking. We like to use lemon thyme, it helps bring this recipe to the top.

  • Jennyg972
    Aug 15, 2016

    Loved the creamy taste of this recipe. I served it alongside of a grilled pork tenderloin and fresh corn. I will definitely make this again.

  • nlafra01
    Feb 9, 2012

    Mix this with bag of egg noodles, about a cup of provolone or mozzerella cheese and some garlic powder and it is a whole meal. Very good!

  • robertshaw
    Jan 31, 2012

    I added 1 tbsp. thyme & 1/2 tbsp. garlic powder & we loved it!

  • cocos_mama
    Mar 15, 2011

    Whole family loves is.

  • Isolda
    Jan 25, 2010

    No comment left

  • d2check
    Nov 22, 2009

    These mushrooms are absolutely awesome. They are like a thick cream of mushroom soup. My son loves them. I made them for last years Thanksgiving dinner, and will be making them again. They are a great accompaniment to turkey, beef etc. If you like mushrooms, give this easy recipe a try it is a keeper.

  • kaitlyn'smommy
    Jul 24, 2009

    I tried this recipe with last nights was delicious and very comforting! It is definitely a must try recipe. I consider it a must have recipe with my family now! Thank you for sharing!!!