Save on Pinterest

Creamy Sourdough Snack

Total Time

Prep/Total Time: 20 min.

Makes

3-1/2 cups

This bread bowl dip was a big hit at my mom's 50th birthday party! —Darelyn Payes, Hayward, California
Creamy Sourdough Snack Recipe photo by Taste of Home

Ingredients

  • 1-1/2 cups sour cream
  • 6 ounces cream cheese, softened
  • 1/2 cup chopped green onions
  • 1 teaspoon Worcestershire sauce
  • 2 cups shredded sharp cheddar cheese
  • 1-1/2 cups cubed fully cooked ham
  • 1 round loaf (1 pound) sourdough bread
  • Chopped fresh parsley, optional

Directions

  1. In a saucepan, combine sour cream, cream cheese, onions and Worcestershire sauce; cook and stir over low heat until blended. Add cheese and ham; cook and stir until cheese is melted and ham is heated through. Cut off top of loaf; carefully hollow out top and bottom, leaving a 1/2-in. shell. Cut bread into cubes. Pour dip into shell; if desired, sprinkle with parsley. Serve with bread cubes.

Recommended Video