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Creamy Wasabi Spread

Total Time

Prep/Total Time: 10 min.

Makes

8 servings

Sesame seeds create an attractive coating on this easy cracker spread. Be sure to watch when you’re toasting them; they burn easily. You can use any flavor of rice cracker, but the wasabi variety is great. —Tammie Balon, Boyce, Virginia
Creamy Wasabi Spread Recipe photo by Taste of Home

Ingredients

  • 1 package (8 ounces) cream cheese
  • 1/4 cup prepared wasabi
  • 2 tablespoons sesame seeds, toasted
  • 2 tablespoons soy sauce
  • Rice crackers

Directions

  1. Place cream cheese on a cutting board; split into 2 layers. Spread wasabi over bottom half; replace top layer.
  2. Press both sides into sesame seeds. Place on a shallow serving plate; pour soy sauce around cheese. Serve with crackers.

Nutrition Facts

1 ounce: 135 calories, 11g fat (6g saturated fat), 31mg cholesterol, 483mg sodium, 6g carbohydrate (0 sugars, 0 fiber), 3g protein.

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