Middle Eastern

Name: Air-Fryer Falafel v
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 2 loaves (16 pieces each).
Ingredients: 1 package (1/4 ounce) active dry yeast; 1/3 cup warm water (110° to 115°); 2 cups warm 2% milk (110° to 115°); 2 cups whole wheat flour; 1/2 cup rye flour; 1/2 cup quick-cooking oats; 1/2 cup honey; 2 tablespoons butter, melted; 2 teaspoons salt; 4 to 4-1/2 cups bread or all-purpose flour; 1 cup cooked wild rice, cooled to room temperature; 1 large egg; 1 tablespoon cold water

Explore our Middle Eastern recipes to find dishes from Lebanon, Israel, Egypt and more.

Add Filter

Middle Eastern

Air-Fryer Falafel v

Kulfi

Shakshuka Breakfast Pizza

Pressure Cooker Chicken with Raisins and Capers

Baklava