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    Midwest

    Our Midwestern recipes are staples of America’s heartland. Taste the Midwest with favorites including appetizers and old-fashioned casseroles.

    Brown Rice with Cranberries and Almonds

    I'm always looking to switch things up during the holiday season. This brown rice with cranberries and almonds dish fits the bill. It is on the lighter side and uses ingredients I always have on hand. —Joan Hallford, North Richland Hills, Texas

    Sweet Cherry Upside-Down Cake

    This cherry upside-down cake is a summer staple in our house, and it's always welcomed...

    Pressure-Cooker Kielbasa and Cabbage

    My grandmother was Polish and made this often. It’s great for a one-pot meal. We...

    Maple-Apple Clafouti

    This fruit pudding could not be easier to make! A traditional comfort food in France,...

    Badger State Stuffing

    Your family will love the contrasting sweet, savory, and slightly tart flavors in this spin...

    Buckeye Pie

    Everyone that eats this pie raves about it! You can cover the whole top with...

    Wisconsin Butter-Basted Burgers

    It’s no secret that Wisconsinites love their dairy—so much that they sometimes top their burgers...
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    The Best Cheesy Scalloped Potatoes

    What makes this the best out of all the scalloped potatoes recipes out there? I...

    Indulgent Coconut Rice Pudding

    This slow-cooked winter comfort dessert is a healthier option for your family that doesn't sacrifice...