New England
Locals and visitors alike swear by these classic New England recipes from Portland, Boston, Bridgeport and everywhere in between.
Rhubarb Tart
The rhubarb flavor in this tart balances nicely with the honey and amaretto. The mascarpone cheese makes it rich and creamy. Sometimes I'll even double the rhubarb for really sumptuous tarts. —Ellen Riley, Murfreesboro, Tennessee